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Penne with Chicken and Pesto Recipe

Penne with Chicken and Pesto Recipe
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Photos of Penne with Chicken and Pesto Recipe

How To Make Penne with Chicken and Pesto Recipe

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes

Serves:

Ingredients

  • 8 oz penne pasta
  • 2 chicken breasts, cooked and diced
  • 1/2 cup pesto sauce
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil leaves
  • Salt and pepper to taste

Instructions

  1. Cook the penne pasta according to package instructions. Drain and set aside.

  2. In a large skillet, heat some olive oil over medium heat. Add the cooked and diced chicken breasts and cook until heated through.

  3. Add the cooked pasta to the skillet with the chicken. Stir in the pesto sauce and mix well until everything is evenly coated.

  4. Cook for an additional 2-3 minutes, stirring occasionally, until the dish is heated through.

  5. Remove from heat and sprinkle with grated Parmesan cheese and chopped fresh basil leaves.

  6. Season with salt and pepper to taste.

  7. Serve hot and enjoy!

Nutrition

  • Calories : 520kcal
  • Total Fat : 22g
  • Saturated Fat : 4g
  • Cholesterol : 68mg
  • Sodium : 450mg
  • Total Carbohydrates : 48g
  • Dietary Fiber : 3g
  • Sugar : 2g
  • Protein : 30g
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