How To Make Gyros Burgers
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Serves:
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped red onion
- 2 cloves garlic, minced
- 2 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp ground cumin
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 pita breads
- Tzatziki sauce, for serving
- Tomato slices, for serving
- Red onion slices, for serving
- Lettuce leaves, for serving
Instructions
-
In a bowl, combine ground beef, breadcrumbs, red onion, garlic, oregano, thyme, cumin, salt, and black pepper. Mix well until everything is evenly incorporated.
-
Divide the mixture into 4 equal portions and shape them into burger patties.
-
Preheat grill or grill pan over medium heat. Cook the burgers for about 6-7 minutes per side, or until they reach your desired doneness.
-
While the burgers are cooking, warm the pita breads on the grill for about 1-2 minutes per side.
-
Once the burgers and pita breads are done, assemble the Gyros Burgers by placing a burger patty inside each pita bread. Top with tzatziki sauce, tomato slices, red onion slices, and lettuce leaves.
-
Serve the Gyros Burgers warm and enjoy!
Nutrition
- Calories : 347kcal
- Total Fat : 16g
- Saturated Fat : 6g
- Cholesterol : 67mg
- Sodium : 517mg
- Total Carbohydrates : 26g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 25g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
