How To Make Grilled Tri-Tip
If you’re the outdoorsy type who simply loves grilled food and barbeque, then these grilled and BBQ recipes are for you! Cooking at the grill will be no challenge at all when you’ve got our grilled and BBQ recipes at hand.
Serves:
Ingredients
- 2 lbs tri-tip roast
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp dried thyme
Instructions
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Preheat the grill to medium-high heat.
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In a small bowl, mix together the minced garlic, olive oil, salt, black pepper, paprika, and dried thyme.
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Rub the garlic and spice mixture all over the tri-tip roast, ensuring it is evenly coated.
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Place the tri-tip on the grill and cook for about 15 minutes per side, or until it reaches your desired level of doneness.
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Remove the tri-tip from the grill and let it rest for 10 minutes before slicing against the grain.
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Serve the grilled tri-tip with your favorite sides and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 18g
- Saturated Fat : 5g
- Cholesterol : 90mg
- Sodium : 600mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 36g
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