How To Make Easy 5-Ingredient Salmon Recipe
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Serves:
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- Salt and pepper, to taste
Instructions
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Preheat the oven to 400°F (200°C).
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Place the salmon fillets on a baking sheet lined with foil or parchment paper.
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Drizzle olive oil and lemon juice over the salmon.
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Sprinkle garlic powder, salt, and pepper evenly over the fillets.
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Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
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Serve hot and enjoy!
Nutrition
- Calories : 360kcal
- Total Fat : 18g
- Saturated Fat : 3g
- Cholesterol : 94mg
- Sodium : 320mg
- Total Carbohydrates : 2g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 45g
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