This Thai-style butternut squash soup is soothing and flavorful, and the heat from the curry and Sriracha will warm you right up.
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Plump and tender shrimp, crisp veggies, and crunchy peanuts makes up this delectable cabbage salad; all tossed in a rich curry dressing, for a tasty meal!
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Level up your side dishes with a spicy and savory batch of these curried roasted carrots! It's a no-fuss, earthy and flavorful side, made in just one hour.
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Boneless chicken thigh and Japanese squash are slow-cooked for maximum flavors with chicken stock and red curry paste for a rich Thai chicken curry.
This spicy Thai curry chicken is ready in just 30 minutes! Juicy chicken is simmered in a rich sauce of Thai red curry paste, coconut milk, and fish sauce.
Prepare this Thai red curry for a spicy, savory dish that is made creamy with coconut milk and flavored with sriracha and red pepper flakes.
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This chicken wild rice soup is filled with Thai flavors and fresh vegetables perfect for a healthy meal. Easy to make in the Instant Pot.
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Thai flavors are infused in this peanut sauce recipe. It's loaded with red curry paste, coconut milk, and more for a perfectly spiced sauce.
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Skip the takeout and whip up your own filling chicken curry, made with tender chicken and veggies, all simmered in a creamy coconut soup served over rice!
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The combination of sweet potatoes and farro results in a creamy and earthy vegan chickpea soup. Adding Thai red curry paste amplifies the flavor.
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Put an Asian twist on hearty butternut squash soup by using Thai red curry paste and coconut milk. This creamy soup is full of flavor and peanut-topped!
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This curry shrimp recipe takes inspiration from Thai flavors. Thai red curry paste and coconut milk add a great spice and heartiness to this dish.
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In this grapefruit salad recipe, we are doing it Thai-style with curried coconut dressing and fried shallots for that nutty-crunchy taste and texture.
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Enjoy a filling meal of Thai rice bowls for dinner tonight! It comes with a spicy, yet savory peanut broth that matches tastefully with the rice.
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Fish sauce gives this Thai chicken satay a distinct briny taste. Topped with rich and thick peanut sauce, this chicken dish is great for a Ketogenic diet.
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Cook the ultimate comfort food with this butternut squash curry. A creamy mix of squash with chicken and beans in a mildly spiced Thai red curry sauce.
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Make yourself a hearty butternut squash soup for the cold winter nights! It's flavored with the best of Thai flavors, and made in less than an hour.
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This vegan cauliflower soup is made tasty by Thai red curry paste and coconut milk. White wine, lemon zest, and different herbs provide the umami flavor.
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Have a comforting meal with these curry noodle bowls that's naturally gluten-free and full of delicious curry flavors that are sure to warm you up.
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This seafood favorite is coated in delicious coconut flakes with beautiful red curry sauces poured over it. Our Coconut Shrimp and Red Curry Sauce recipe is a delightful blend of flavors to spice up a basic, seafood ingredient. Whip up this savory, deep-fried dish for dinner!
