How To Make Lemongrass and Basil Chicken Skewers Recipe
Deliciously infused with lemongrass and fresh basil, these chicken skewers are perfect for a flavorful and healthy meal.
Serves:
Ingredients
- 1 pound boneless chicken breasts, cut into bite-sized pieces
- 4 lemongrass stalks, outer layers removed and chopped
- 1/4 cup fresh basil leaves, chopped
- 2 garlic cloves, minced
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp vegetable oil
- Salt and pepper, to taste
- 8 wooden skewers, soaked in water for 30 minutes
Instructions
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In a large bowl, combine the chicken, lemongrass, basil, garlic, soy sauce, honey, vegetable oil, salt, and pepper. Stir well to ensure that the chicken pieces are well coated with the mixture.
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Thread the chicken pieces onto the soaked wooden skewers and place them on a preheated grill or grill pan.
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Grill the chicken skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and the edges are slightly charred.
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Serve hot with your choice of dipping sauce.
Nutrition
- Calories : 253kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 97mg
- Sodium : 815mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 35g
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