How To Make Dr Pepper Chocolate Cupcakes Recipe
Indulge in the perfect blend of chocolate & Dr Pepper soda. Get lost in its fizzy mix of sweet & tangy flavors.
Serves:
Ingredients
- 1 1/2 cups of all-purpose flour
- 1/2 cup of cocoa powder
- 1 tsp of baking soda
- 1/2 tsp of baking powder
- 1 cup of granulated sugar
- 1/2 cup of vegetable oil
- 2 eggs
- 1 tsp of vanilla extract
- 1 cup of Dr Pepper soda
- 1/2 tbsp of salt
Instructions
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Preheat the oven to 350°F and line muffin tin with cupcake liners.
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In a medium bowl, whisk together flour, cocoa powder, baking soda, and baking powder.
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In a large bowl, beat sugar, vegetable oil, eggs, and vanilla extract with an electric mixer.
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Gradually add flour mixture and Dr. Pepper soda into the sugar mixture, alternating between the two, until well combined.
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Scoop the batter evenly into the cupcake liners, filling each liner 2/3 full.
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Bake for approximately 15-20 minutes or until a toothpick inserted in the center comes out clean.
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Remove and cool cupcakes on a wire rack before serving.
Nutrition
- Calories : 502kcal
- Total Fat : 23g
- Saturated Fat : 4g
- Cholesterol : 82mg
- Sodium : 1107mg
- Total Carbohydrates : 72g
- Dietary Fiber : 4g
- Sugar : 46g
- Protein : 8g
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