How To Make Almond Flour Waffles Recipe
Delicious and healthy waffles made with almond flour.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 2 cups almond flour
- 2 tsp baking powder
- 1/4 tsp salt
- 3 eggs
- 1/3 cup almond milk
- 2 tbsp maple syrup
- 1 tsp vanilla extract
- 2 tbsp coconut oil, melted
Instructions
-
Preheat waffle iron.
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In a large bowl, mix together the almond flour, baking powder, and salt.
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In a separate bowl, whisk together the eggs, almond milk, maple syrup, vanilla extract, and melted coconut oil.
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Pour the wet ingredients into the dry ingredients and mix until well combined.
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Scoop batter evenly onto the waffle iron and cook until golden brown.
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Serve hot with your favorite toppings.
Nutrition
- Calories : 482kcal
- Total Fat : 40g
- Saturated Fat : 8g
- Cholesterol : 140mg
- Sodium : 427mg
- Total Carbohydrates : 17g
- Dietary Fiber : 7g
- Sugar : 6g
- Protein : 17g
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