How To Make Freeze-Easy Chocolate Shake
Rich and sweet, this chocolate shake is blended with ice cream, milk, and chocolate syrup. Whip up this frosty drink in 5 minutes!
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 2cupschocolate ice cream
- 1cupmilk
- 1tbspchocolate syrup
Instructions
-
Let ice cream soften for a few minutes. Place in blender with ½ to 1 cup milk depending on preferred consistency.
-
Measure in the chocolate syrup. Blend until smooth.
-
Pour into a glass and enjoy!
Nutrition
- Calories:Â 771.39kcal
- Fat:Â 37.18g
- Saturated Fat:Â 22.60g
- Monounsaturated Fat:Â 10.51g
- Polyunsaturated Fat:Â 1.56g
- Carbohydrates:Â 98.37g
- Fiber:Â 3.66g
- Sugar:Â 88.58g
- Protein:Â 18.11g
- Cholesterol:Â 114.16mg
- Sodium:Â 319.06mg
- Calcium:Â 566.10mg
- Potassium:Â 1021.44mg
- Iron:Â 2.92mg
- Vitamin A: 423.76µg
- Vitamin C:Â 1.89mg
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