How To Make Bourbon Sour Recipe
A classic bourbon-based cocktail with a tangy twist of fresh lemon juice.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 8 oz bourbon
- 4 oz fresh lemon juice
- 3 oz simple syrup
- 1 oz egg white
- Ice
- Lemon slices and maraschino cherries, for garnish
Instructions
-
Fill a cocktail shaker with ice.
-
Add bourbon, lemon juice, simple syrup, and egg white.
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Shake vigorously for 10-15 seconds.
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Strain into four rocks glasses filled with ice.
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Garnish with lemon slices and maraschino cherries, and enjoy!
Nutrition
- Calories : 281kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 5mg
- Total Carbohydrates : 22g
- Dietary Fiber : 0g
- Sugar : 21g
- Protein : 2g
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