How To Make Raspberry & Orange Syllabub
Add just a touch of health to your favorite sweets with our fruit dessert recipes! Fruits will add a more robust and fresh taste to any of your desired treats. We’ve got it all from delicious apple pies, avocado ice creams, and more. These fruit dessert recipes are an all-time must-have for any day of the week.
Serves:
Ingredients
- 1 cup fresh raspberries
- 1 orange, zest and juice
- 1/4 cup granulated sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
Instructions
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In a bowl, combine the raspberries, orange zest, orange juice, and sugar. Mash the raspberries with a fork until slightly broken down.
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In a separate bowl, whip the heavy cream and vanilla extract until soft peaks form.
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Gently fold the raspberry mixture into the whipped cream, leaving some swirls.
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Divide the syllabub among four serving glasses or bowls.
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Chill in the refrigerator for at least 1 hour before serving.
Nutrition
- Calories : 184kcal
- Total Fat : 14g
- Saturated Fat : 8g
- Cholesterol : 63mg
- Sodium : 19mg
- Total Carbohydrates : 12g
- Dietary Fiber : 3g
- Sugar : 9g
- Protein : 2g
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