How To Make Spiced Cranberry Sauce
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 12 oz cranberries
- 1 cup water
- 1 cup granulated sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1/4 tsp orange zest
Instructions
-
In a saucepan, combine cranberries, water, sugar, cinnamon, cloves, nutmeg, and orange zest.
-
Bring to a boil over medium heat, then reduce heat to low and simmer for 10-15 minutes, or until cranberries burst and sauce thickens.
-
Remove from heat and let cool before serving.
Nutrition
- Calories : 102kcal
- Total Fat : 0.2g
- Sodium : 1mg
- Total Carbohydrates : 26.4g
- Dietary Fiber : 2.2g
- Sugar : 21.3g
- Protein : 0.2g
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