How To Make Cake Mix Cookies
You might get the impression that cakes made from boxed mixes aren’t nearly as great as those that are made from scratch. But in our book, there’s no shame in doing so. This is especially true if you’ve got limited time, resources, and even experience in baking. Plus, there are lots of tricks that you can do to level up your baked good. So check out these cake mix recipes, and discover all the treats you can make with a pack or two of this practical ingredient. Whip up a batch of delectable cookies, brownies, muffins, and more!
Serves:
Ingredients
- 1 box of cake mix
- 2 eggs
- 1/2 cup of vegetable oil
- 1/2 cup of chocolate chips
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, combine the cake mix, eggs, and vegetable oil. Mix well until all ingredients are fully incorporated.
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Fold in the chocolate chips into the dough.
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Using a cookie scoop or a tablespoon, drop rounded dough onto a baking sheet lined with parchment paper.
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Bake in the preheated oven for 8-10 minutes or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Nutrition
- Calories : 210kcal
- Total Fat : 10g
- Saturated Fat : 3g
- Cholesterol : 23mg
- Sodium : 230mg
- Total Carbohydrates : 29g
- Dietary Fiber : 1g
- Sugar : 17g
- Protein : 3g
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