How To Make The Capital Grille’s Grilled Asparagus Recipe
Tender asparagus, perfectly charred with a smoky flavor.
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 lb asparagus, trimmed
- 2 tbsp olive oil
- 1 tsp sea salt
- 1/2 tsp black pepper
- 1 lemon, cut into wedges
Instructions
-
Preheat grill to medium-high heat.
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Toss asparagus with olive oil, sea salt, and black pepper.
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Grill for 7-10 minutes, turning occasionally, until tender and lightly charred.
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Serve with lemon wedges.
Nutrition
- Calories : 85kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 586mg
- Total Carbohydrates : 4g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 2g
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