How To Make Rah Rah’s Seven-Layer Dip Recipe
Delicious appetizer with layers of savory flavors and textures.
Serves:
Ingredients
- 1 can of refried beans
- 1 cup of guacamole
- 1 cup of sour cream
- 1 cup of salsa
- 1 cup of shredded cheddar cheese
- 1/2 cup of chopped black olives
- 1/4 cup of chopped green onions
Instructions
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In a 9-inch pie dish, spread the refried beans evenly on the bottom.
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Layer the guacamole on top of the beans.
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Spread the sour cream over the guacamole.
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Add the salsa on top of the sour cream.
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Sprinkle the shredded cheddar cheese over the salsa.
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Add the chopped black olives over the cheese.
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Sprinkle the chopped green onions over the olives.
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Serve with tortilla chips.
Nutrition
- Calories : 455kcal
- Total Fat : 35g
- Saturated Fat : 15g
- Cholesterol : 68mg
- Sodium : 1103mg
- Total Carbohydrates : 23g
- Dietary Fiber : 8g
- Sugar : 4g
- Protein : 15g
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