How To Make Rah Rah’s Veggie Pizza
Delicious, healthy veggie pizza loaded with fresh vegetables and cheese.
Serves:
Ingredients
- 1 pre-made pizza crust
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1/2 bell pepper, diced
- 1/2 onion, diced
- 1/2 zucchini, sliced
- 1/2 mushroom, sliced
- 1/2 tsp dried oregano
- 1/2 tsp garlic powder
- Salt and pepper, to taste
- Olive oil, for drizzling
Instructions
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Preheat oven to 425°F.
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Spread pizza sauce over the crust, leaving a 1/2 inch border.
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Sprinkle cheese over the sauce.
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Add all the diced and sliced vegetables.
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Sprinkle dried oregano and garlic powder on top.
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Season with salt and pepper, to taste.
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Drizzle with a little olive oil.
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Bake for 20 minutes or until crust is golden brown.
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Serve hot.
Nutrition
- Calories : 310kcal
- Total Fat : 12g
- Saturated Fat : 4g
- Cholesterol : 17mg
- Sodium : 587mg
- Total Carbohydrates : 40g
- Dietary Fiber : 4g
- Sugar : 7g
- Protein : 11g
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