How To Make Quick Caesar Salad with Roast Chicken & Bacon
From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.
Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes
Serves:
Ingredients
- 3 cups romaine lettuce, washed and torn into bite-sized pieces
- 1 cup cherry tomatoes, halved
- 1/2 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
- 2 slices bacon, cooked and crumbled
- 1 cup cooked roast chicken, shredded
- 1/4 cup croutons
Instructions
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In a large bowl, combine the romaine lettuce, cherry tomatoes, Parmesan cheese, cooked bacon, and roast chicken.
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Drizzle the Caesar dressing over the salad and toss to coat evenly.
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Divide the salad among 4 plates and sprinkle with croutons.
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Serve immediately and enjoy!
Nutrition
- Calories : 325kcal
- Total Fat : 18g
- Saturated Fat : 6g
- Cholesterol : 73mg
- Sodium : 504mg
- Total Carbohydrates : 10g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 29g
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