White Bread for the Bread Machine Recipe

White Bread for the Bread Machine Recipe

How To Make White Bread for the Bread Machine

Dive into the art of bread-making with our bread dough recipes! Learn how to bake bread and other dough food with these bread dough recipes. From sourdough bread to scones, there’s no bread you won’t know how to make. Learn from our recipes and you’ll soon be ready to open your own bakery in no time!

Preparation: 10 minutes
Cooking: 3 hours 30 minutes
Total: 3 hours 40 minutes

Serves:

Ingredients

  • 1 cup warm water
  • 2 tbsp sugar
  • 1 1/2 tsp salt
  • 2 tbsp butter, softened
  • 3 cups bread flour
  • 2 1/4 tsp active dry yeast

Instructions

  1. Place all ingredients in the bread machine in the order recommended by the manufacturer.

  2. Select the basic white bread setting and start the machine.

  3. Allow the bread machine to complete the full cycle, including the rising and baking time.

  4. Once done, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

Nutrition

  • Calories : 192kcal
  • Total Fat : 4g
  • Saturated Fat : 2g
  • Cholesterol : 10mg
  • Sodium : 439mg
  • Total Carbohydrates : 34g
  • Dietary Fiber : 1g
  • Sugar : 4g
  • Protein : 5g
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