Are you in search of a unique breakfast recipe? Pumpkin Churro French Toast Sticks are the perfect blend of a classic breakfast favorite with a twist of delightful pumpkin and churro flavors. Easy to prepare, these French Toast Sticks are not only fun, but satisfying and delicious.
Photos of Pumpkin Churro French Toast Sticks Recipe
The key ingredient for this recipe, pumpkin puree, can be found in most supermarkets especially during the fall season. It adds a sweet, earthy flavor to the dish. If you cannot find it, you can make your own by roasting a small pumpkin and blending the flesh until smooth.
Pumpkin Churro French Toast Sticks Ingredients
Stale white bread: This bread works best for French Toast as it soaks up the egg mixture without becoming too soggy.
Milk: Adds creaminess to the egg mixture.
Pumpkin puree: Gives your French toast a delightful pumpkin flavor.
Eggs: Acts as a binding agent for your French toast.
Brown sugar: Adds a touch of sweetness to the egg mixture.
Vanilla extract: Enhances the flavors of the ingredients.
Cinnamon: Gives your French toast a warm, spicy flavor.
Butter: Used for cooking the French toast sticks.
Granulated sugar: Used for the churro coating.
Maple syrup: Perfect for adding a sweet finish to your French toast sticks.
One reader, Blondell Coronado says:
This pumpkin churro French toast sticks recipe is a game-changer! The combination of pumpkin and cinnamon is simply divine. The crispy exterior and soft interior make for a delightful texture. Plus, the maple syrup adds the perfect touch of sweetness. It's a must-try for any brunch enthusiast!
Techniques Required for Making Pumpkin Churro French Toast Sticks
How to prepare the pumpkin churro french toast sticks batter: Whisk together the milk, pumpkin puree, eggs, brown sugar, vanilla extract, and cinnamon until thoroughly incorporated.
How to cook the french toast sticks: Dip the breadsticks into the pumpkin batter, ensuring they are fully coated, then cook on a griddle or skillet until lightly browned and cooked through on all sides.
How to coat the french toast sticks in cinnamon sugar: Roll the cooked french toast sticks in the cinnamon sugar mixture until fully coated.
How to serve the pumpkin churro french toast sticks: Serve immediately with maple syrup for dipping if desired.
How To Make Pumpkin Churro French Toast Sticks
Nothing is more satisfying than having these flavorful churro French toast made with pumpkin french toast sticks coated in a sweet cinnamon sugar dip.
Serves:
Ingredients
- 1loafstale whiteor brioche bread
- ¾cupmilk
- ½cuppumpkin puree
- 4eggs
- 1tbspbrown sugarpacked
- 1tspvanilla extract
- ¼tspcinnamonground
- butterfor the griddle
- ½cupgranulated sugar
- 1tspCinnamonground
- maple syrupfor serving
Instructions
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Cut the slices of bread lengthwise into sticks.
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Heat a large griddle or skillet over medium.
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In a large bowl whisk together the milk, pumpkin, eggs, brown sugar, vanilla, and 1/4 teaspoon cinnamon until thoroughly incorporated.
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Combine the granulated sugar and cinnamon and pour it onto a plate.
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Melt approximately 1 tablespoon of butter on the griddle, or enough to coat the entire pan.
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Quickly dip the breadsticks into the pumpkin batter, making sure they’re fully coated.
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Place the bread onto the griddle. Cook on all 4 sides for 2 to 3 minutes per side or until lightly browned and cooked through.
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Roll the French toast sticks in the cinnamon sugar until coated. Repeat in batches until all of the french toast sticks are cooked and coated in cinnamon sugar.
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Serve immediately with maple syrup for dipping if desired.
Nutrition
- Calories: 326.91kcal
- Fat: 7.65g
- Saturated Fat: 3.13g
- Trans Fat: 0.10g
- Monounsaturated Fat: 2.16g
- Polyunsaturated Fat: 1.64g
- Carbohydrates: 53.15g
- Fiber: 3.44g
- Sugar: 24.30g
- Protein: 11.69g
- Cholesterol: 114.46mg
- Sodium: 380.91mg
- Calcium: 148.40mg
- Potassium: 241.40mg
- Iron: 3.09mg
- Vitamin A: 233.98µg
- Vitamin C: 1.01mg
Crucial Technique Tip for Perfect Pumpkin Churro French Toast Sticks
To ensure your pumpkin churro french toast sticks are crispy and not soggy, make sure to use stale bread. Stale bread absorbs the pumpkin batter better and holds its shape when cooked. Fresh bread tends to become too soft and can fall apart. If you don't have stale bread, you can lightly toast the bread to remove some of the moisture before dipping it into the batter.
Time-Saving Tips for Making This Pumpkin Churro French Toast Recipe
Prep ahead: Prepare the pumpkin batter the night before and store it in the refrigerator. This will save time in the morning and allow the flavors to meld together for a more delicious result.
Use a griddle: Cooking multiple french toast sticks at once on a griddle can save time compared to using a skillet, allowing you to serve the dish more efficiently.
Bake instead of frying: To save time and effort, consider baking the churro french toast sticks in the oven instead of frying them. This method requires less hands-on attention and allows for larger batch cooking.
Substitute Ingredients For Pumpkin Churro French Toast Sticks Recipe
pumpkin puree - Substitute with butternut squash puree: Butternut squash has a similar sweet and nutty flavor to pumpkin, making it a great substitute in this recipe. It also has a smooth texture when pureed, which will work well in the French toast sticks.
stale white bread - Substitute with stale brioche bread: Brioche bread has a rich and buttery flavor, which will add a delicious depth to the French toast sticks. Its slightly sweet taste and soft texture make it a great substitute for white bread.
brown sugar - Substitute with maple syrup: Maple syrup will add a rich, caramel-like sweetness to the French toast sticks, complementing the flavors of the pumpkin and cinnamon. It will also contribute a lovely depth of flavor to the dish.
Best Way to Present Pumpkin Churro French Toast Sticks
Elevate the plating: When presenting the pumpkin churro French toast sticks, focus on creating an elegant and visually appealing presentation. Arrange the sticks in a neat and organized manner on the plate, ensuring they are evenly spaced and inviting to the eye.
Incorporate seasonal elements: Embrace the autumn theme by incorporating seasonal elements into the presentation. Consider garnishing the plate with a sprig of fresh rosemary or a dusting of powdered sugar to evoke the spirit of the season.
Utilize contrasting textures: Create a visually dynamic presentation by incorporating contrasting textures. Consider serving the French toast sticks on a sleek, modern plate to juxtapose the rustic charm of the dish, adding a touch of sophistication to the overall presentation.
Emphasize the golden brown color: Highlight the rich, golden brown hue of the French toast sticks by placing them on a pristine white plate. The contrast will accentuate the warm, inviting color of the dish, enhancing its visual appeal.
Incorporate a drizzle of maple syrup: Elevate the presentation by incorporating a delicate drizzle of maple syrup on the plate. This not only adds a touch of sweetness but also creates an artistic element, enhancing the overall visual appeal of the dish.
Consider the use of edible flowers: For an added touch of elegance, consider adorning the plate with a few carefully placed edible flowers, such as lavender or pansies. This subtle addition can elevate the presentation and add a pop of color.
Focus on precision and attention to detail: Pay close attention to the placement of each element on the plate, ensuring precision and artful arrangement. Every detail matters when presenting a dish to culinary professionals, so take the time to ensure a flawless presentation.
Incorporate a touch of whimsy: Infuse a touch of whimsy into the presentation by incorporating a small, decorative element that adds a playful and imaginative flair to the dish. This unexpected detail can surprise and delight the diners, adding an element of fun to the overall experience.
Essential Tools for Making Churro French Toast Sticks
- Griddle: A flat cooking surface used for cooking the French toast sticks.
- Large bowl: Used for whisking together the pumpkin batter.
- Whisk: Used for mixing the ingredients for the pumpkin batter.
- Plate: Used for spreading the cinnamon sugar for coating the French toast sticks.
- Skillet: Used for heating and cooking the French toast sticks.
- Tongs: Used for flipping the French toast sticks while cooking.
Storing and Freezing Pumpkin Churro French Toast Sticks
- Let the pumpkin churro french toast sticks cool completely before storing them in an airtight container or resealable plastic bag
- Store the cooled french toast sticks in the refrigerator for up to 3-4 days
- To freeze, place the cooled french toast sticks on a baking sheet lined with parchment paper and freeze until solid (about 1-2 hours)
- Once frozen, transfer the french toast sticks to a freezer-safe container or resealable plastic bag, removing as much air as possible to prevent freezer burn
- Label the container or bag with the date and contents for easy identification
- Frozen pumpkin churro french toast sticks can be stored in the freezer for up to 2-3 months
- To reheat refrigerated french toast sticks:
- Preheat your oven to 350°F (175°C)
- Place the french toast sticks on a baking sheet and bake for 5-7 minutes, or until heated through
- Alternatively, you can reheat them in a toaster oven or microwave (although they may lose some of their crispiness)
- To reheat frozen french toast sticks:
- Preheat your oven to 350°F (175°C)
- Place the frozen french toast sticks on a baking sheet and bake for 10-15 minutes, or until heated through and crispy
- You can also reheat them in a toaster oven or microwave, but they may not be as crispy as when reheated in the oven
- Serve the reheated pumpkin churro french toast sticks with a sprinkle of cinnamon sugar and a side of maple syrup for dipping, if desired
How To Reheat Leftover Pumpkin Churro French Toast Sticks
To reheat leftover pumpkin churro french toast sticks, preheat your oven to 350°F (175°C). Place the sticks on a baking sheet lined with parchment paper and bake for 8-10 minutes, or until they are heated through and crispy on the outside. This method will help restore the crunchiness of the cinnamon sugar coating.
Another option is to use a toaster oven. Set the toaster oven to 350°F (175°C) and place the french toast sticks on the wire rack. Toast for 3-5 minutes, or until they are heated through and crispy. Keep an eye on them to prevent burning.
For a quick and easy method, you can use a microwave. Place the leftover sticks on a microwave-safe plate and heat them in 30-second intervals until they are warm. However, keep in mind that microwaving may result in a softer texture and the cinnamon sugar coating may not be as crispy as the oven or toaster oven methods.
If you have an air fryer, you can use it to reheat your leftover pumpkin churro french toast sticks. Preheat the air fryer to 350°F (175°C) and place the sticks in the basket, making sure they are not overcrowded. Air fry for 2-3 minutes, or until they are heated through and crispy.
For a stovetop method, heat a non-stick skillet over medium heat. Melt a small amount of butter in the skillet and place the leftover sticks in the pan. Cook for 1-2 minutes on each side, or until they are heated through and crispy. This method will help refresh the butter flavor and create a crispy exterior.
Interesting Fact About Pumpkin Churro French Toast Sticks
Pumpkin churro French toast sticks are a delightful twist on traditional French toast. They combine the warm flavors of pumpkin and cinnamon with the crispy texture of churros, creating a unique and delicious breakfast treat. These sticks are perfect for dipping in maple syrup, adding an extra layer of sweetness to the dish. This recipe is a great way to use up stale bread and create a fun and flavorful breakfast for the whole family.
Is Making Pumpkin Churro French Toast Sticks at Home Cost-Effective?
This pumpkin churro French toast sticks recipe is fairly cost-effective for a household. The main ingredients, such as bread, milk, eggs, and pumpkin puree, are affordable and commonly found in most kitchens. The addition of cinnamon and maple syrup may slightly increase the cost, but they are versatile and can be used in various other recipes. Overall, this recipe offers a delightful and unique twist on traditional French toast sticks, earning a solid 8/10 rating. The approximate cost for a household of 4 people is around $10-$15, making it a budget-friendly breakfast or brunch option.
Is This Pumpkin Churro French Toast Recipe Healthy or Unhealthy?
This pumpkin churro french toast sticks recipe, while undeniably delicious, is not the healthiest breakfast option. The recipe relies heavily on refined carbohydrates from the white bread and added sugars from the brown sugar, granulated sugar, and maple syrup. These ingredients can cause blood sugar spikes and provide empty calories without much nutritional value. Additionally, the recipe calls for a significant amount of butter, which is high in saturated fat and should be consumed in moderation.
- To make this recipe healthier, consider using whole grain bread instead of white bread. Whole grain bread contains more fiber, vitamins, and minerals, which can help regulate blood sugar and keep you feeling full longer.
- Reduce the amount of added sugars by cutting back on the brown sugar, granulated sugar, and maple syrup. You can also experiment with natural sweeteners like honey or maple syrup in smaller quantities.
- Replace some or all of the butter with healthier cooking oils, such as coconut oil or avocado oil, which are rich in beneficial fats.
- Incorporate more protein into the recipe by adding a side of scrambled eggs or Greek yogurt. Protein helps balance out the carbohydrates and keeps you satiated.
- Serve the french toast sticks with fresh fruit, such as sliced apples or berries, to add more nutrients and fiber to the meal.
Editor's Opinion on This Pumpkin Churro French Toast Sticks Recipe
The pumpkin churro French toast sticks recipe is a delightful fusion of flavors and textures. The use of pumpkin puree adds a subtle earthy sweetness, while the cinnamon sugar coating provides a satisfying crunch. The incorporation of stale bread transforms it into a decadent treat, and the addition of maple syrup enhances the overall experience. This recipe is a perfect balance of comfort and indulgence, making it a delightful addition to any brunch or breakfast menu.
Enhance Your Pumpkin Churro French Toast Sticks Recipe with These Unique Side Dishes:
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Why trust this Pumpkin Churro French Toast Sticks Recipe:
This recipe offers a unique twist on traditional French toast sticks by incorporating pumpkin puree for a delightful fall flavor. The combination of cinnamon and pumpkin creates a warm and comforting taste that's perfect for a cozy breakfast or brunch. The use of stale bread reduces food waste and adds a satisfying crunch to the dish. With the added touch of cinnamon sugar coating, these French toast sticks are sure to be a hit with both kids and adults. Trust in the delicious blend of flavors and textures in this recipe for a memorable dining experience.
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