How To Boil Potatoes In Instant Pot Without Trivet
Are you looking for a quick and easy way to boil potatoes in your Instant Pot without using a trivet? Look no further! In this guide, we’ll show you a simple step-by-step process to achieve perfectly boiled potatoes using just your Instant Pot and a few handy kitchen tools. Let’s get started!
What You’ll Need:
- Instant Pot
- Potatoes
- Water
- Colander or Strainer
- Potato Masher (optional)
Process:
1. Start by selecting potatoes suitable for boiling. Russet or Yukon Gold potatoes are great choices due to their starchy texture, which results in fluffy and tender boiled potatoes.
2. Wash the potatoes thoroughly to remove any dirt or debris. You can leave the skin on if you prefer, as it adds extra flavor and nutrients to your boiled potatoes.
3. Pour water into your Instant Pot, ensuring there’s enough to submerge the potatoes. Add a pinch of salt to enhance the taste.
4. Gently place the potatoes into the Instant Pot. There’s no need for a trivet in this method, as the potatoes will be cooked directly in the water.
5. Close the Instant Pot lid, making sure the pressure release valve is set to the sealing position.
6. Set the Instant Pot to manual mode and adjust the cooking time. As a general rule of thumb, small potatoes (about 1-2 inches in diameter) will take around 6-8 minutes, while larger potatoes may require 10-12 minutes.
7. Once the cooking time is up, allow for a natural pressure release for about 5 minutes. Then, carefully perform a quick pressure release by turning the pressure release valve to the venting position. Be cautious of the hot steam.
8. Open the Instant Pot lid when it’s safe to do so, and use a fork to test the doneness of the potatoes. They should be easily pierced with a fork or knife.
9. Drain the boiled potatoes using a colander or strainer to separate the potatoes from the cooking water.
10. If desired, you can now mash the potatoes using a potato masher, or simply serve them as boiled potatoes for a delicious and versatile side dish.
Tips and Variations:
- If you prefer your boiled potatoes with a firmer texture, reduce the cooking time by 1-2 minutes.
- Add a bay leaf or some herbs to the cooking water for extra flavor.
- For added richness, you can melt butter or drizzle olive oil over the boiled potatoes before serving.
- Feel free to season your boiled potatoes with your favorite herbs and spices, such as parsley, chives, garlic powder, or paprika.
- Boiled potatoes can be enjoyed on their own, served as a side dish with meat or fish, or used as an ingredient in various recipes like potato salads or mashed potatoes.
There you have it! With this straightforward method, you can now easily boil potatoes in your Instant Pot without the need for a trivet. Say goodbye to long cooking times and hello to perfectly cooked potatoes in a matter of minutes. Enjoy!
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