Delicious and Easy Baked Marinated Chicken Breast Recipe
Are you looking for a simple and delicious way to prepare marinated chicken breast? Look no further! This baked marinated chicken breast recipe is not only easy to make but also incredibly flavorful. Whether you’re a seasoned cook or just starting out in the kitchen, this recipe is sure to become a favorite in your household.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup of your favorite marinade (such as Italian dressing, teriyaki sauce, or lemon herb marinade)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions:
- Start by marinating the chicken breasts. Place the chicken breasts in a resealable plastic bag or a shallow dish and pour the marinade over them. Make sure the chicken is well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 24 hours for maximum flavor.
- Preheat your oven to 375°F (190°C).
- Remove the marinated chicken breasts from the refrigerator and let them sit at room temperature for about 10 minutes.
- Drizzle the olive oil over the chicken breasts and season them with salt and pepper.
- Place the chicken breasts in a baking dish and bake for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
- Once the chicken is cooked through, remove it from the oven and let it rest for a few minutes before serving.
- Garnish with fresh herbs, if desired, and serve with your favorite side dishes.
There you have it! A simple and delicious baked marinated chicken breast recipe that is perfect for any night of the week. Whether you’re cooking for yourself or for a crowd, this recipe is sure to be a hit. Enjoy!
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FAQ:
What are the ingredients needed to bake Whole Foods‘ marinated chicken breast?
To bake Whole Foods’ marinated chicken breast, you will need the following ingredients: Whole Foods’ marinated chicken breast, olive oil, salt, pepper, and any additional seasonings or herbs of your choice.
How should I prepare the marinated chicken breast before baking?
Before baking, it’s important to let the marinated chicken breast come to room temperature for about 15-20 minutes. Additionally, you can pat the chicken dry with paper towels to remove excess marinade and ensure even cooking.
What is the recommended baking temperature and time for Whole Foods’ marinated chicken breast?
Preheat your oven to 375°F (190°C). Place the marinated chicken breast on a baking sheet lined with parchment paper and bake for approximately 25-30 minutes or until the internal temperature reaches 165°F (74°C).
Can I add any additional seasonings or herbs to the marinated chicken breast before baking?
Yes, you can customize the flavor of the marinated chicken breast by adding your favorite seasonings or herbs before baking. Consider options like garlic powder, paprika, thyme, rosemary, or a squeeze of fresh lemon juice for added zest.
How can I ensure that the baked marinated chicken breast stays moist and flavorful?
To ensure the baked marinated chicken breast stays moist and flavorful, you can brush it with a little olive oil before baking. Additionally, covering the chicken with foil for the first half of the baking time can help retain moisture. Be sure not to overcook the chicken to prevent dryness.
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