How To Bake Delicious Oven Fries

How to Make Crispy and Delicious Oven Fries

Are you craving a tasty and healthier alternative to traditional french fries? Look no further than oven-baked fries! Not only are they easy to make, but they are also crispy and delicious. Follow these simple steps to create your own batch of mouthwatering oven fries.

Ingredients:

• 4 large russet potatoes
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon black pepper

Instructions:

1. Preheat the Oven: Start by preheating your oven to 450°F (230°C). This high temperature will help the fries become crispy.
2. Prepare the Potatoes: Wash the potatoes and pat them dry with a paper towel. Cut the potatoes into evenly sized strips, about 1/4 inch thick.
3. Toss with Seasonings: In a large bowl, toss the potato strips with olive oil, salt, garlic powder, paprika, and black pepper. Make sure the potatoes are evenly coated with the seasonings.
4. Arrange on Baking Sheet: Place the seasoned potato strips in a single layer on a baking sheet. It's important not to overcrowd the pan, as this can prevent the fries from becoming crispy.
5. Bake: Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the fries are golden brown and crispy. Flip the fries halfway through the cooking time to ensure even browning.
6. Serve and Enjoy: Once the fries are done, remove them from the oven and let them cool for a few minutes. Then, serve them with your favorite dipping sauce and enjoy!

With these simple steps, you can enjoy the deliciousness of crispy oven-baked fries right in the comfort of your own home. Whether you’re serving them as a side dish or enjoying them as a snack, these fries are sure to be a hit with everyone. So, the next time you’re craving something crispy and satisfying, give this recipe a try and indulge in the irresistible flavor of homemade oven fries!