How To Make Bisquick Sausage Balls Recipe
Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!
Serves:
Ingredients
- 1 lb ground sausage
- 2 cups Bisquick mix
- 2 cups shredded cheddar cheese
- 1/2 cup milk
Instructions
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Preheat oven to 375°F (190°C).
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In a large bowl, combine sausage, Bisquick mix, shredded cheddar cheese, and milk. Mix well until everything is evenly incorporated.
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Shape the mixture into 1-inch balls and place them on an ungreased baking sheet.
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Bake for 20 minutes or until the sausage balls are cooked through and golden brown.
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Serve hot and enjoy!
Nutrition
- Calories : 450kcal
- Total Fat : 31g
- Saturated Fat : 11g
- Cholesterol : 85mg
- Sodium : 1000mg
- Total Carbohydrates : 24g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 18g
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