Pink Lady Cocktail Recipe
Prep:
5 mins
Cook:
5 mins
Total:
10 mins
Ingredients
- 2 fl oz gin
- ½ tsp grenadine
- 1 egg white
- 1 maraschino cherry
- ice cubes
Instructions
- Combine gin, grenadine and egg white in a shaker. Shake vigorously until ingredients are mixed and egg white emulsifies. Add several ice cubes and shake again until the liquid is chilled.
- Strain into a small martini glass. Add a maraschino cherry as garnish and splash a bit of cherry syrup into the cocktail.
Nutrition
- Sugar: 3g
- :
- Calcium: 5mg
- Calories: 159kcal
- Carbohydrates: 4g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Potassium: 52mg
- Protein: 3g
- Sodium: 51mg
- Vitamin A: 2IU
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