How To Make Honey Dijon Balsamic Vinaigrette
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Serves:
Ingredients
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon dijon mustard
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
Instructions
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In a bowl, whisk together balsamic vinegar, honey, dijon mustard, salt, and pepper.
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Slowly drizzle in the olive oil while continuously whisking until the vinaigrette is well emulsified.
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Taste and adjust seasonings if necessary.
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Serve over your favorite salad greens or vegetables.
Nutrition
- Calories : 160kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Sodium : 220mg
- Total Carbohydrates : 9g
- Sugar : 8g
- Protein : 0g
- Vitamin C : 0mg
- Calcium : 4mg
- Iron : 0mg
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