How To Make Homemade Chorizo Sausage Recipe
This is a flavorful dish made with freshly ground pork and a blend of herbs and spices.
Preparation: 20 minutes
Cooking: 15 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 lb ground pork
- 1 tbsp chili powder
- 1 tsp smoked paprika
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp cumin
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp apple cider vinegar
- 1 tbsp olive oil
Instructions
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In a large bowl, mix together the ground pork, chili powder, smoked paprika, oregano, garlic powder, cumin, salt, black pepper, and apple cider vinegar until well blended.
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Heat the olive oil in a large skillet over medium-high heat. Add the pork mixture and cook, stirring frequently, for 10-15 minutes, or until crispy and cooked through.
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Serve with your favorite sides or use in recipes that call for chorizo sausage.
Nutrition
- Calories : 300kcal
- Total Fat : 22g
- Saturated Fat : 8g
- Cholesterol : 90mg
- Sodium : 580mg
- Total Carbohydrates : 2g
- Dietary Fiber : 1g
- Sugar : 0g
- Protein : 22g
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