How To Make Serrano Pepper and Tomato Salsa Recipe
A spicy and flavorful salsa with fresh tomatoes and Serrano peppers.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 3 medium tomatoes, diced
- 2 Serrano peppers, seeded and diced
- 1/4 cup red onion, diced
- 2 cloves garlic, minced
- 1/4 cup cilantro, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp lime juice
Instructions
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Combine all ingredients in a bowl and mix well.
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Let the salsa sit for at least 10-15 minutes to allow the flavors to meld.
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Serve with tortilla chips or as a topping for tacos, burritos, or grilled meats.
Nutrition
- Calories : 29kcal
- Total Fat : 0.3g
- Sodium : 294mg
- Total Carbohydrates : 6g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 1g
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