How To Make Air Fryer Garlic and Parsley Baby Potatoes Recipe
Make your meals healthier with our yummy vegetable recipes! Whether it’s green and leafy, or bright and colorful veggies, our recipes are the perfect answer. Whip up and serve flavorful vegetable dishes to keep your loved ones full and healthy. Also, if you’re worried about vegetables tasting bland, you don’t have to worry, not with our vegetable recipes. We have all kinds of ways to help you cook delicious but nutritious veggies. So, go on and explore our vegetable recipes!
Serves:
Ingredients
- 1 pound baby potatoes, halved
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon chopped fresh parsley
- Salt, to taste
- Pepper, to taste
Instructions
-
Preheat the air fryer to 400°F (200°C).
-
In a large bowl, toss the baby potatoes with olive oil, minced garlic, chopped parsley, salt, and pepper until evenly coated.
-
Place the seasoned potatoes in the air fryer basket in a single layer.
-
Cook for 18-20 minutes, shaking the basket halfway through, until the potatoes are crispy and golden brown.
-
Remove from the air fryer and serve hot.
Nutrition
- Calories : 160kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 10mg
- Total Carbohydrates : 23g
- Dietary Fiber : 3g
- Protein : 2g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
