How To Make Sopa de Fideos
This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!
Serves:
Ingredients
- 4 cups of chicken or vegetable broth
- 2 cups of fideo noodles (thin vermicelli noodles)
- 1 tbsp of olive oil
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 1 tsp of cumin
- 1 tsp of dried oregano
- Salt and pepper to taste
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
Instructions
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In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until they are soft and translucent.
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Add the cumin and dried oregano to the pot and stir for about a minute to release their flavors.
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Pour in the chicken or vegetable broth and bring it to a boil. Once boiling, add the fideo noodles and reduce the heat to low. Let the soup simmer for about 10-12 minutes, or until the noodles are tender.
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Season the soup with salt and pepper to taste.
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Serve the Sopa de Fideos hot, garnished with fresh cilantro and lime wedges on the side.
Nutrition
- Calories : 180kcal
- Total Fat : 4g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 900mg
- Total Carbohydrates : 32g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 4g
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