How To Make Puerto Rican Steamed Rice Recipe
Discover the many delectable ways you can serve rice with our risotto and rice recipes! Rice is a versatile kind of food that you can add to almost anything and it still tastes great. You can partner rice with meat, vegetables, or seafood and it will still hold up well. You can even turn it into a dessert pudding! There are so many ways to cook this ultimate filling comfort food. Find the perfect rice dish for you with our risotto and rice recipes.
Serves:
Ingredients
- 2 cups of white rice
- 3 1/2 cups of water
- 1 tbsp of olive oil
- 1 tsp of salt
Instructions
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Rinse the rice under cold water until the water runs clear.
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In a large pot, add the rinsed rice, water, olive oil, and salt.
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Bring the pot to a boil over high heat, then reduce the heat to low and cover with a tight-fitting lid.
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Cook the rice for 20-25 minutes, or until all the water is absorbed and the rice is tender.
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Remove the pot from the heat and let it sit, covered, for 5 minutes.
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Fluff the rice with a fork before serving.
Nutrition
- Calories : 224kcal
- Total Fat : 3g
- Sodium : 582mg
- Total Carbohydrates : 45g
- Dietary Fiber : 1g
- Protein : 4g
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