How To Make Spiced Chicken Skewers
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Serves:
Ingredients
- 1 lb chicken breast, cut into cubes
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp paprika
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cucumber, diced
- 1 red bell pepper, diced
- 1/2 red onion, finely diced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped
- 1 cup Greek yogurt
- 1 tbsp lemon zest
- 1 tbsp fresh lemon juice
- 1/2 tsp ground cumin
- 4 flatbreads, grilled
Instructions
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In a bowl, combine the olive oil, lemon juice, paprika, ground cumin, ground coriander, garlic powder, onion powder, salt, and black pepper. Mix well to make a marinade.
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Add the chicken cubes to the marinade and toss to coat. Allow the chicken to marinate for at least 10 minutes, or up to overnight in the fridge.
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Preheat a grill or grill pan over medium heat. Thread the marinated chicken onto skewers.
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Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and nicely charred.
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Meanwhile, prepare the chopped salad by combining the diced cucumber, red bell pepper, red onion, fresh parsley, and fresh mint in a bowl. Toss well to combine.
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In a separate bowl, mix together the Greek yogurt, lemon zest, lemon juice, and ground cumin to make the seasoned yogurt.
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Serve the grilled chicken skewers with the chopped salad, seasoned yogurt, and grilled flatbreads.
Nutrition
- Calories : 330kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 84mg
- Sodium : 540mg
- Total Carbohydrates : 25g
- Dietary Fiber : 3g
- Sugar : 5g
- Protein : 35g
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