Baked Salmon with Garlic-Butter Sauce Recipe

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Justine January 28, 2021

How To Make Baked Salmon with Garlic-Butter Sauce

Whip up a flaky baked salmon plate in just 30 minutes with this easy recipe! Enjoy tender salmon slathered in a buttery sauce for a richer meal.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 3ozbutter
  • 4garlic cloves,crushed
  • salt and ground black pepper,to taste
  • 1pinchdried oregano,or to taste
  • 2salmon steaks

Instructions

  1. Preheat the oven to 350 degrees F.

  2. Place butter in a microwave-safe bowl and melt in the microwave for about 30 seconds. Add the crushed garlic to the butter and stir. Season the sauce with salt, pepper, and oregano.

  3. Place the salmon fillets on a large sheet of aluminum foil and pour the sauce on top. Wrap tightly to enclose, then place on a baking sheet.

  4. Bake in the oven for about 20 minutes, until fish flakes easily with a fork.

  5. Serve and enjoy.

Nutrition

  • Calories: 727.62kcal
  • Fat: 61.12g
  • Saturated Fat: 27.90g
  • Trans Fat: 1.39g
  • Monounsaturated Fat: 16.41g
  • Polyunsaturated Fat: 9.01g
  • Carbohydrates: 2.50g
  • Fiber: 0.33g
  • Sugar: 0.09g
  • Protein: 41.25g
  • Cholesterol: 200.33mg
  • Sodium: 575.08mg
  • Calcium: 42.94mg
  • Potassium: 763.32mg
  • Iron: 0.87mg
  • Vitamin A: 291.09µg
  • Vitamin C: 9.59mg
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