How To Make Lemongrass and Cilantro Rice Recipe
This fragrant rice dish is infused with lemongrass and cilantro, making it perfect for accompanying any meal.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 2 cups of jasmine rice
- 3 1/2 cups of water
- 1 stalk of lemongrass, smashed
- 1/4 cup of chopped cilantro
- 1 tsp of salt
Instructions
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Rinse rice and drain well.
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In a pot, combine rice, water, lemongrass, and salt.
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Bring to a boil, then reduce heat to low and simmer for 18-20 minutes, or until rice is tender and water is absorbed.
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Remove from heat and let sit for 5 minutes.
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Fluff rice with a fork and stir in chopped cilantro.
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Serve as a side dish with your favorite main course.
Nutrition
- Calories : 236kcal
- Total Fat : 0.8g
- Saturated Fat : 0.2g
- Sodium : 587mg
- Total Carbohydrates : 52g
- Dietary Fiber : 0.7g
- Sugar : 0.1g
- Protein : 4.4g
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