Name: Wild Rice & Feta Salad Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: Greek
Ingredients: 1 cup wild rice; 2 cups water; 1 cucumber, diced; 1 red bell pepper, diced; 1/2 red onion, thinly sliced; 1/2 cup crumbled feta cheese; 1/4 cup chopped fresh parsley; 2 tablespoons olive oil; 2 tablespoons lemon juice; Salt and pepper to taste

Wild Rice & Feta Salad Recipe

Ursola Lebrun Modified: November 12, 2023

How To Make Wild Rice & Feta Salad

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Preparation: 15 minutes

Cooking: 45 minutes

Total: 1 hour

Serves:

Ingredients

1 cup wild rice
2 cups water
1 cucumber, diced
1 red bell pepper, diced
1/2 red onion, thinly sliced
1/2 cup crumbled feta cheese
1/4 cup chopped fresh parsley
2 tablespoons olive oil
2 tablespoons lemon juice
Salt and pepper to taste

Instructions

In a medium saucepan, bring water to a boil. Add wild rice and reduce heat to low. Cover and simmer for 45 minutes or until rice is tender. Drain any excess water and let cool.
In a large bowl, combine cooked wild rice, cucumber, red bell pepper, red onion, feta cheese, and parsley.
In a small bowl, whisk together olive oil, lemon juice, salt, and pepper. Pour over the salad and toss gently to combine.
Serve chilled or at room temperature.