Name: Tray-baked Potatoes Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Cuisine: British
Ingredients: 4 large potatoes, washed and chopped into cubes; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

Tray-baked Potatoes Recipe

Lanae Call Modified: November 12, 2023

How To Make Tray-baked Potatoes

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Preparation: 10 minutes

Cooking: 40 minutes

Total: 50 minutes

Serves:

Ingredients

4 large potatoes, washed and chopped into cubes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

Instructions

Preheat the oven to 425°F (220°C).
In a large bowl, toss the potatoes with olive oil, garlic powder, paprika, salt, and pepper until well coated.
Spread the potatoes evenly on a baking tray and place in the preheated oven.
Bake for 30-40 minutes, or until the potatoes are crispy and golden brown, flipping halfway through.
Remove from the oven and garnish with fresh parsley before serving.