Name: 20-minute Fiorentina pizzas Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 4 thin pizza crusts; 2 cups spinach leaves, washed and dried; 4 eggs; 1 cup grated Parmesan cheese; Salt and pepper to taste

20-minute Fiorentina pizzas Recipe

Wynn Billups Modified: November 12, 2023

How To Make 20-minute Fiorentina pizzas

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Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

4 thin pizza crusts
2 cups spinach leaves, washed and dried
4 eggs
1 cup grated Parmesan cheese
Salt and pepper to taste

Instructions

Preheat your oven to 450°F (230°C).
Place the pizza crusts on baking sheets or pizza stones.
Evenly distribute the spinach leaves on each crust.
Carefully crack an egg onto the center of each pizza.
Sprinkle the Parmesan cheese over the pizzas and season with salt and pepper.
Bake in the preheated oven for 10 minutes, or until the crust is crispy and the egg is cooked to your liking.
Remove from the oven and let cool for a few minutes before serving.