How To Make Vegan Almond Berry Baked Oats
Turning vegan may look challenging for some, especially for those who can’t turn their eyes away from meat. But they just haven’t found these sumptuous vegan recipes that even non-vegans will surely enjoy!
Serves:
Ingredients
- 2 cups oats
- 1/2 cup almond milk
- 1/4 cup maple syrup
- 1/4 cup almond butter
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup mixed berries (such as raspberries, blueberries, and strawberries)
- 1/4 cup sliced almonds
Instructions
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Preheat the oven to 350°F (180°C) and grease a baking dish.
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In a large bowl, mix together the oats, almond milk, maple syrup, almond butter, vanilla extract, cinnamon, baking powder, and salt.
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Fold in the mixed berries and spoon the mixture into the greased baking dish.
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Sprinkle the sliced almonds on top.
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Bake for 30 minutes or until the oats are golden and crispy on top.
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Serve warm and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 12g
- Saturated Fat : 1g
- Sodium : 190mg
- Total Carbohydrates : 46g
- Dietary Fiber : 8g
- Sugar : 12g
- Protein : 10g
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