How To Make Vanilla Bean Frappe
Recreate a Starbucks classic in your kitchen using milk, vanilla bean ice cream, and ice, for a heavenly and creamy cup of vanilla bean frappe.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1cupice
- 1½cupsmilk
- 3scoopsvanilla bean ice cream
- 1tspsugar
- â…›tspvanilla extract
- whipped cream,optional
Instructions
-
Blend all ingredients except whipped cream until blended.
-
Transfer to serving glass and top with whipped cream.
-
Serve and enjoy.
Nutrition
- Calories:Â 344.97kcal
- Fat:Â 17.42g
- Saturated Fat:Â 10.24g
- Monounsaturated Fat:Â 4.46g
- Polyunsaturated Fat:Â 0.94g
- Carbohydrates:Â 33.68g
- Fiber:Â 0.35g
- Sugar:Â 33.40g
- Protein:Â 13.29g
- Cholesterol:Â 58.69mg
- Sodium:Â 207.12mg
- Calcium:Â 485.06mg
- Potassium:Â 583.91mg
- Iron:Â 0.16mg
- Vitamin A: 227.61µg
- Vitamin C:Â 0.30mg
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