How To Make Blood Beetroot Cocktails
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Serves:
Ingredients
- 2 fresh blood beetroots, peeled and diced
- 8 ounces vodka
- 4 ounces fresh lime juice
- 2 ounces simple syrup
- Ice cubes
- Fresh mint leaves, for garnish
Instructions
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In a blender, combine the diced blood beetroots, vodka, fresh lime juice, and simple syrup. Blend until smooth.
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Strain the mixture through a fine-mesh sieve to remove any solids.
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Fill cocktail glasses with ice cubes and pour the beetroot mixture over the ice.
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Garnish with fresh mint leaves.
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Stir gently before serving.
Nutrition
- Calories : 180kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 10mg
- Total Carbohydrates : 10g
- Dietary Fiber : 2g
- Sugar : 6g
- Protein : 1g
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