Death By Chocolate Trifle Recipe

Death By Chocolate Trifle Recipe

How To Make Death By Chocolate Trifle

Make a classic English dessert at the comfort of your own kitchen with our delectable trifle recipes! If you’re looking to serve something fruity and delicious but don’t want the usual cake, then trifles are a perfect choice. They’re perfect for tea time, snacks, parties, and just about any kind of celebration. We have all kinds of trifle recipes for you, from caramel chocolates to mixed berries.

Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1 package of chocolate cake mix
  • 2 cups of chocolate pudding
  • 1 cup of whipped cream
  • 1 cup of chocolate syrup
  • 1/2 cup of chocolate chips

Instructions

  1. Prepare the chocolate cake according to the package instructions and let it cool completely.

  2. Cut the cooled cake into small cubes.

  3. In individual serving glasses or bowls, layer chocolate cake cubes, chocolate pudding, whipped cream, chocolate syrup, and chocolate chips.

  4. Repeat the layers until all ingredients are used, ending with a layer of whipped cream and chocolate chips on top.

  5. Refrigerate for at least 1 hour before serving.

Nutrition

  • Calories : 650kcal
  • Total Fat : 25g
  • Saturated Fat : 15g
  • Cholesterol : 45mg
  • Sodium : 500mg
  • Total Carbohydrates : 100g
  • Dietary Fiber : 5g
  • Sugar : 70g
  • Protein : 8g
Want to share your experience making this decadent Death By Chocolate Trifle Recipe or discuss variations and tips? Join the conversation in the Baking and Desserts forum section!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments