How To Make Classic Vanilla Ice Cream
There’s nothing sweeter to beat the heat than a nice, cool and lush ice cream. Our ice cream recipes are a must-try in the summer. Whip up a bunch of yummy flavors from classic chocolate to unique pink guava, and more. Chill and relax with your favorite flavors by trying out our ice cream recipes today!
Serves:
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon pure vanilla extract
Instructions
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In a mixing bowl, whisk together the heavy cream and sugar until the sugar is dissolved.
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Add in the whole milk and vanilla extract, and whisk until well combined.
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Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
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Once the ice cream has reached a soft-serve consistency, transfer it to an airtight container and freeze for at least 4 hours or until firm.
Nutrition
- Calories : 460kcal
- Total Fat : 36g
- Saturated Fat : 22g
- Cholesterol : 130mg
- Sodium : 50mg
- Total Carbohydrates : 30g
- Dietary Fiber : 0g
- Sugar : 29g
- Protein : 5g
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