How To Make Scrumptious Penuche Frosting
Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.
Serves:
Ingredients
- 1 cup brown sugar
- 1/2 cup unsalted butter
- 1/4 cup milk
- 2 cups powdered sugar
- 1 tsp vanilla extract
Instructions
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In a saucepan, melt the brown sugar and butter over medium heat.
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Stir in the milk and bring to a boil. Let it simmer for 2 minutes.
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Remove from heat and let it cool for 5 minutes.
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Gradually whisk in the powdered sugar until smooth and creamy.
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Stir in the vanilla extract.
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Let the frosting cool completely before using.
Nutrition
- Calories : 170kcal
- Total Fat : 8g
- Saturated Fat : 5g
- Cholesterol : 20mg
- Sodium : 8mg
- Total Carbohydrates : 26g
- Dietary Fiber : 0g
- Sugar : 26g
- Protein : 0g
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