2-Ingredient Soda Pop Cakes Recipe

2-Ingredient Soda Pop Cakes Recipe

How To Make 2-Ingredient Soda Pop Cakes

With just simple ingredients, you can easily whip up one-of-a-kind soda pop cakes, bringing a fizzy twist to your classically sweet and flavored cakes!

Preparation: 10 minutes
Cooking: 40 minutes
Total: 50 minutes



  • 1boxcake mix
  • 12ozsoda,(1 can)


  1. Mix the cake mix with the soda in a large bowl.

  2. Pour the batter into a greased glass baking dish.

  3. Bake at 350 degrees F for 30 to 40 minutes, depending on the cake mix and soda combination. Make sure not to touch until it’s cool.

  4. Serve with cream, and enjoy!


  • Calories: 352.83kcal
  • Fat: 4.80g
  • Saturated Fat: 1.19g
  • Monounsaturated Fat: 2.60g
  • Polyunsaturated Fat: 0.70g
  • Carbohydrates: 73.45g
  • Fiber: 1.14g
  • Protein: 4.10g
  • Sodium: 539.40mg
  • Calcium: 138.20mg
  • Potassium: 57.90mg
  • Iron: 1.15mg
  • Vitamin A: 3.49µg
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