Rocco DiSpirito’s Greek Chicken Recipe

Rocco DiSpirito’s Greek Chicken Recipe

How To Make Rocco DiSpirito’s Greek Chicken Recipe

Flavorful and juicy chicken marinated in Greek herbs and spices, grilled to perfection.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes plus marinating time

Serves:

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tbsp red wine vinegar
  • 2 garlic cloves, minced
  • 1 tsp dried oregano
  • 1/2 tsp dried thyme
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Lemon wedges and fresh parsley for garnish

Instructions

  1. In a large bowl, whisk together olive oil, red wine vinegar, garlic, oregano, thyme, salt, and black pepper.

  2. Add chicken breasts and coat well with the marinade. Cover and refrigerate for at least 1 hour or up to 24 hours.

  3. Preheat grill to medium-high heat. Remove chicken from marinade and discard excess.

  4. Grill chicken for 6-8 minutes per side, or until cooked through and no longer pink.

  5. Garnish with lemon wedges and fresh parsley before serving.

Nutrition

  • Calories : 285kcal
  • Total Fat : 15g
  • Saturated Fat : 3g
  • Cholesterol : 102mg
  • Sodium : 428mg
  • Total Carbohydrates : 1g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 35g
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