How To Make Potbelly Mediterranean Salad Recipe
A refreshing and healthy salad with Mediterranean flavors.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 6 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, sliced
- 1/2 cup Kalamata olives
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup lemon juice
- 1/4 cup extra-virgin olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
-
In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, Kalamata olives, feta cheese, and parsley.
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In a small bowl, whisk together lemon juice, olive oil, garlic, salt, and pepper.
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Pour dressing over salad and toss to combine.
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Serve and enjoy!
Nutrition
- Calories : 205kcal
- Total Fat : 17g
- Saturated Fat : 4g
- Cholesterol : 17mg
- Sodium : 530mg
- Total Carbohydrates : 9g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 5g
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