How To Make Old Spaghetti Factory Tiramisu Recipe
A classic Italian dessert made with layers of ladyfingers soaked in coffee and liquor, creamy mascarpone, and cocoa powder.
Serves:
Ingredients
- 6 ladyfingers
- 1/2 cup strong coffee
- 1/4 cup rum or brandy
- 8 oz mascarpone cheese
- 1/4 cup granulated sugar
- 2 tbsp heavy cream
- 1/2 tsp vanilla extract
- cocoa powder, for dusting
Instructions
-
In a shallow dish, combine the coffee and rum/brandy.
-
Dip each ladyfinger in the coffee mixture and place them in a square dish.
-
In a separate bowl, mix together the mascarpone cheese, sugar, heavy cream, and vanilla extract until smooth and fluffy.
-
Spread half of the mascarpone mixture over the ladyfingers in the dish.
-
Dip the remaining ladyfingers in the coffee mixture and place them over the mascarpone mixture.
-
Spread the remaining mascarpone mixture over the ladyfingers.
-
Sift cocoa powder over the top of the mascarpone mixture to cover completely.
-
Cover with plastic wrap and chill for at least 2 hours or overnight.
-
Serve chilled.
Nutrition
- Calories : 450kcal
- Total Fat : 35g
- Saturated Fat : 20g
- Cholesterol : 200mg
- Sodium : 50mg
- Total Carbohydrates : 23g
- Dietary Fiber : 1g
- Sugar : 15g
- Protein : 8g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
