How To Make Old Country Buffet Mashed Potatoes Recipe
Creamy and buttery mashed potatoes made just like they do at Old Country Buffet, making the perfect side for any meal!
Preparation: 15 minutes
Cooking: 30 minutes
Total: 45 minutes
Serves:
Ingredients
- 4 large potatoes, peeled and diced
- 1 cup milk
- ¼ cup butter
- Salt and pepper, to taste
Instructions
-
Add diced potatoes to a large pot and cover with water. Bring to a boil and cook until potatoes are tender, about 15-20 minutes.
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Drain the water from the pot and add in the milk and butter. Mash the potatoes until they are smooth.
-
Season with salt and pepper to taste.
Nutrition
- Calories : 283kcal
- Total Fat : 13g
- Saturated Fat : 8g
- Cholesterol : 38mg
- Sodium : 204mg
- Total Carbohydrates : 38g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 6g
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