Photos of Mark’s Feed Store’s BBQ Pulled Chicken Recipe
How To Make Mark’s Feed Store’s BBQ Pulled Chicken Recipe
Shredded bbq chicken that falls off the bone and melts in your mouth with sweet and tangy sauce.
Serves:
Ingredients
- 4 boneless chicken breasts
- 1 cup of your favorite bbq sauce
- 1/2 cup of chicken broth
- 2 tbsp of brown sugar
- 1 tbsp of Worcestershire sauce
- 1 tsp of garlic powder
- 1 tsp of onion powder
- Salt and pepper to taste
Instructions
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Preheat oven to 300°F.
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Sprinkle salt and pepper on the chicken breasts and place them in a baking dish.
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In a mixing bowl, combine bbq sauce, chicken broth, brown sugar, Worcestershire sauce, garlic powder, and onion powder. Mix well.
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Pour the sauce mixture over the chicken in the baking dish.
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Cover the baking dish with foil and bake in the oven for 3-4 hours, or until chicken reaches an internal temperature of 165°F.
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Remove chicken from the oven and let it cool for a few minutes.
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Using two forks, shred the chicken and mix it with the sauce in the baking dish.
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Serve the pulled chicken on buns or over rice.
Nutrition
- Calories : 350kcal
- Total Fat : 5g
- Saturated Fat : 1g
- Cholesterol : 120mg
- Sodium : 1260mg
- Total Carbohydrates : 23g
- Dietary Fiber : 0g
- Sugar : 19g
- Protein : 50g
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