How To Make Lone Star Texas-Size Onion Rings
Crunchy and savory onion rings that are Texas-sized perfect for sharing!
Preparation: 20 minutes
Cooking: 15 minutes
Total: 35 minutes
Serves:
Ingredients
- 2 large onions, sliced into thick rings
- 1 cup flour
- 1 tbsp paprika
- 1 tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp black pepper
- 1 1/2 cups buttermilk
- 3 cups panko breadcrumbs
- Vegetable oil for frying
Instructions
-
In a bowl, mix flour, paprika, cayenne pepper, garlic powder, salt, and black pepper.
-
In another bowl, pour buttermilk. Dip onion rings in flour mixture, then in buttermilk, and then in panko breadcrumbs.
-
Heat vegetable oil in a pot. Fry onion rings until golden brown.
-
Serve hot with dipping sauce.
Nutrition
- Calories : 425kcal
- Total Fat : 17g
- Saturated Fat : 2g
- Cholesterol : 7mg
- Sodium : 953mg
- Total Carbohydrates : 58g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 9g
Share your thoughts on this Lone Star Texas-Size Onion Rings Recipe in the Recipe Sharing forum and let us know how yours turned out!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
-300x168.png)
Comments