Name: Johnny’s Chili Recipe
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: American
Ingredients: 1 lb ground beef; 1 can kidney beans, drained and rinsed; 1 can black beans, drained and rinsed; 1 onion, chopped; 2 garlic cloves, minced; 1 (14.5 oz) can diced tomatoes; 2 tbsp tomato paste; 1 tbsp chili powder; 1 tsp ground cumin; 1 tsp paprika; 1 tsp dried oregano; Salt and pepper, to taste

Johnny’s Chili Recipe

Tallia Hardy Modified: November 12, 2023

How To Make Johnny’s Chili Recipe

A hearty and flavorful chili recipe with ground beef, beans, and a blend of spices.

Preparation: 20 minutes

Cooking: 1 hour

Total: 1 hour 20 minutes

Serves:

Ingredients

1 lb ground beef
1 can kidney beans, drained and rinsed
1 can black beans, drained and rinsed
1 onion, chopped
2 garlic cloves, minced
1 (14.5 oz) can diced tomatoes
2 tbsp tomato paste
1 tbsp chili powder
1 tsp ground cumin
1 tsp paprika
1 tsp dried oregano
Salt and pepper, to taste

Instructions

In a large pot, brown ground beef over medium-high heat. Drain excess fat.
Add onion and garlic and cook until softened, about 5 minutes.
Add diced tomatoes, tomato paste, kidney beans, black beans, chili powder, cumin, paprika, oregano, salt, and pepper.
Bring to a boil, then reduce heat to a simmer and cook for 45 minutes to 1 hour, stirring occasionally.
Serve with toppings such as shredded cheese, chopped onions, and sour cream.